Cowboy Salsa
Ingredients
- 1/2 cup olive oil
- 1/8 cup sugar
- 1 lime juiced
- 1/4 cup white wine vinegar
- 1/4 tsp. garlic powder
- 1 tsp. salt
- 2 Roma tomatoes seeded and diced
- 1 15 oz can black eyed peas drained and rinsed
- 1 15 oz can black beans drained and rinsed
- 1 1/2 cups frozen sweet corn thawed
- 1/2 cup red onion diced
- 1 green bell pepper diced
- 1 jalapeno seeded and diced
- 1 avocado diced
- 1/2 cup cilantro chopped
Instructions
- In a small bowl, whisk together olive oil, sugar, lime juice, white wine vinegar, garlic powder and salt.
- In a large bowl mix together all of the other ingredients.
- Pour dressing over top of veggies and stir to combine.
- Serve with tortilla chips.