124 oz jarMarinara sauce(I love the Rao marinara for this)
1lbground chicken
4cupschicken broth
Instructions
Add all ingredients to your slow cooker.
Cook on low for 6-8 hours until all vegetables are tender. Break apart the ground chicken with a wooden spoon or a potato masher (being careful not to crush the veggies as well).
Enjoy with a nice side of fresh bread!
Notes
What to serve with it: With the beans and chicken this is a hearty soup, so we found it to be suitable for dinner with a nice roll or slice of homemade sourdough bread on the side.