Go Back

White Cheddar Baked Chicken

Course Main Course
Cuisine American

Ingredients
  

  • 1.5 lbs chicken tenders
  • 4 T. butter, melted
  • 3/4 cup Italian breadcrumbs
  • 1/2 T. grated parmesan
  • 1 cup shredded cheddar cheese

Instructions
 

  • Preheat oven to 350 degrees.  Spray a glass 13x9 pan with cooking spray.
  • In a shallow bowl, melt butter.  In another shallow bowl, mix together Italian breadcrumbs and parmesan.  
  • Dip each chicken tender in butter, then in breadcrumb mixture and place in prepared baking pan. 
  • Sprinkle with shredded cheddar cheese.
  • Bake uncovered at 350 for 45 minutes until chicken is cooked through. 

Notes

What to serve with it: I keep the sides pretty simple most of the time.  We usually have this with a simple rice pilaf and steamed veggie. You could also go little lighter and serve it with a large green salad.  Both would be delicious.